Metabolism Foods – What’s with Low-Carb Diets?
July 13, 2009 by Dan Beckwith
Filed under Diet
For the last several years, the biggest diet buzzwords have all been, low-carb dieting. While it’s true that many of the high carbohydrate foods that we eat are not good high metabolism foods, our body does need carbohydrates for energy. It is not a good idea to totally eliminate carbohydrates from your diet. Here’s why:
If you follow a low-carb diet for a long time, you run the risk of creating health problems. If you DO put yourself on a low carbohydrate diet, make sure it’s only for a short period of time. Some of the health risks you face with long term low-carb dieting are truly frightening.
One of the problems with low carbohydrate diets is that they’re high in animal proteins. (Which is actually the whole point of the diet.) An unfortunate byproduct of digesting large amounts of animal protein is that they tend to build up acids in the blood. Our bodies have to neutralize these acids, and they take calcium from the bones to do so. This can lead to osteoporosis, which is inordinately dangerous for women.
Additionally, there is a higher risk of cancer with these types of diets over the long term. The American Institute for Cancer Research states that low carbohydrate diets that are low in whole grains, fruits and vegetables (all excellent metabolism foods) and at the same time high in animal proteins increase your risk of getting certain types of cancer.
Another unintended consequence of low-carb diets is that it increases the proportion of fats that we eat. Studies have shown that countries with high rates of fat consumption are directly correlated with higher rates of breast cancer. To help overcome the risk of breast cancer, be sure your diet includes a lot of high fiber metabolism foods.
It’s even more alarming to see that overly consuming saturated fat can increase the risk factors for raising so-called “bad” or LDL cholesterol, as well as increasing your risk of stroke and heart disease.
In order to lose weight, we need to include carbohydrates, proteins and fats in our diets in moderate and balanced amounts. Our bodies need all three of these building blocks of life, in the right proportions and of the right type. We can choose healthier options from each of these three categories – there are several high metabolism foods in each – but we do need all three building blocks.
Increasing your metabolic rate with high metabolism foods is the only sure path to losing weight and keeping it off. Plus, it’s healthy. Safely increasing your metabolism, is really quite simple and will never deprive you of food. In fact, if you ARE ever hungry, you’re doing it wrong.
To learn more about metabolism foods and the best ones for your metabolism – and how you can give it a boost, take a look at my website. While you’re there, why not enroll for a free copy of my “Fast Weight Loss Tips!” mini-course?
necklace (2)
top beauty products (2)
used tires (2)
Alba (1)
H Miracle (1)